Embargo period 2019-10-03
master's thesis
Equilibrium sorption of copper using egg shells (T=318 K)
diploma thesis

Ana Rako (2017)
University of Split
Faculty of Chemistry and Technology
Library
Cite this document...

Rako, A. (2017). Ravnoteža sorpcije bakra na ljuskicama jaja (T=318 K) : diplomski rad (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:167:600567

Rako, Ana. "Ravnoteža sorpcije bakra na ljuskicama jaja (T=318 K) : diplomski rad." Master's thesis, University of Split, Faculty of Chemistry and Technology, Library, 2017. https://urn.nsk.hr/urn:nbn:hr:167:600567

Rako, Ana. "Ravnoteža sorpcije bakra na ljuskicama jaja (T=318 K) : diplomski rad." Master's thesis, University of Split, Faculty of Chemistry and Technology, Library, 2017. https://urn.nsk.hr/urn:nbn:hr:167:600567

Rako, A. (2017). 'Ravnoteža sorpcije bakra na ljuskicama jaja (T=318 K) : diplomski rad', Master's thesis, University of Split, Faculty of Chemistry and Technology, Library, accessed 23 February 2019, https://urn.nsk.hr/urn:nbn:hr:167:600567

Rako A. Ravnoteža sorpcije bakra na ljuskicama jaja (T=318 K) : diplomski rad [Master's thesis]. Split: University of Split, Faculty of Chemistry and Technology, Library; 2017 [cited 2019 February 23] Available at: https://urn.nsk.hr/urn:nbn:hr:167:600567

A. Rako, "Ravnoteža sorpcije bakra na ljuskicama jaja (T=318 K) : diplomski rad", Master's thesis, University of Split, Faculty of Chemistry and Technology, Library, Split, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:167:600567