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undergraduate thesis
Potenciometrijsko određivanje fluorida u vinima i voću - pregledni rad
završni rad
2020. urn:nbn:hr:167:445970
Škutin, Lana
University of Split
Faculty of Chemistry and Technology
Division of Chemistry

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Škutin, L. (2020). Potenciometrijsko određivanje fluorida u vinima i voću - pregledni rad : završni rad (Undergraduate thesis). Split: University of Split, Faculty of Chemistry and Technology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:167:445970

Škutin, Lana. "Potenciometrijsko određivanje fluorida u vinima i voću - pregledni rad : završni rad." Undergraduate thesis, University of Split, Faculty of Chemistry and Technology, 2020. https://urn.nsk.hr/urn:nbn:hr:167:445970

Škutin, Lana. "Potenciometrijsko određivanje fluorida u vinima i voću - pregledni rad : završni rad." Undergraduate thesis, University of Split, Faculty of Chemistry and Technology, 2020. https://urn.nsk.hr/urn:nbn:hr:167:445970

Škutin, L. (2020). 'Potenciometrijsko određivanje fluorida u vinima i voću - pregledni rad : završni rad', Undergraduate thesis, University of Split, Faculty of Chemistry and Technology, accessed 20 November 2024, https://urn.nsk.hr/urn:nbn:hr:167:445970

Škutin L. Potenciometrijsko određivanje fluorida u vinima i voću - pregledni rad : završni rad [Undergraduate thesis]. Split: University of Split, Faculty of Chemistry and Technology; 2020 [cited 2024 November 20] Available at: https://urn.nsk.hr/urn:nbn:hr:167:445970

L. Škutin, "Potenciometrijsko određivanje fluorida u vinima i voću - pregledni rad : završni rad", Undergraduate thesis, University of Split, Faculty of Chemistry and Technology, Split, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:167:445970

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Metadata
TitlePotenciometrijsko određivanje fluorida u vinima i voću - pregledni rad : završni rad
Title (english)Potentiometric determination of fluoride in wines and fruts - review : bachelor thesis
AuthorLana Škutin
MentorMarija Bralić (mentor)
Committee memberJosipa Giljanović (predsjednik povjerenstva)
Committee memberAnte Prkić (član povjerenstva)
Committee memberMarija Bralić (član povjerenstva)
GranterUniversity of Split
Faculty of Chemistry and Technology
(Division of Chemistry)
Split
Defense date and country2020-09-24, Croatia
Scientific / art field,
discipline and subdiscipline		NATURAL SCIENCES
Chemistry
Abstract
Fluor je element od velike važnosti za ljudsko zdravlje. U voću i vinu je prisutan u malim količinama. Za njegovo određivanje koriste se različite tehnike i metode, a najjednostavnija je potenciometrijska metoda određivanja fluorid-ion selektivnom elektrodom. Koncentracije fluorida u analiziranim uzorcima vina su u rasponu od 0,2 do 3,0 mg/L dok su u voću od 0,001 do 0,0044 mg/L. U ovom radu dat je pregled potenciometrijskog određivanja fluorida u vinima i voću.
Abstract (english)
Fluorine is an element of great importance to human health. In fruits and wines it is present in small quantities. Different techniques and methods are used to determine it, and it is the simplest potentiometric method of determination by fluoride-ion selective electrode. The fluoride concentrations of analyzed wine samples is within the range from 0.2 to 3.0 mg/L while in fruits from 0.001 to 0.0044 mg / L. This review describes recent literature on potentiometric determination of fluoride in wines and fruits.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:167:445970
Study programmeTitle: Chemistry
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) kemije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) kemije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
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Created on2021-01-18 08:08:28