master's thesis
Utjecaj soja kvasca na senzorska svojstva i sastav hlapljivih spojeva vina Pošip
diplomski rad

Jurišić, Andrea
University of Split
Faculty of Chemistry and Technology
Division of Engineering and Chemistry

Cite this document

Jurišić, A. (2021). Utjecaj soja kvasca na senzorska svojstva i sastav hlapljivih spojeva vina Pošip : diplomski rad (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:167:108345

Jurišić, Andrea. "Utjecaj soja kvasca na senzorska svojstva i sastav hlapljivih spojeva vina Pošip : diplomski rad." Master's thesis, University of Split, Faculty of Chemistry and Technology, 2021. https://urn.nsk.hr/urn:nbn:hr:167:108345

Jurišić, Andrea. "Utjecaj soja kvasca na senzorska svojstva i sastav hlapljivih spojeva vina Pošip : diplomski rad." Master's thesis, University of Split, Faculty of Chemistry and Technology, 2021. https://urn.nsk.hr/urn:nbn:hr:167:108345

Jurišić, A. (2021). 'Utjecaj soja kvasca na senzorska svojstva i sastav hlapljivih spojeva vina Pošip : diplomski rad', Master's thesis, University of Split, Faculty of Chemistry and Technology, accessed 26 November 2022, https://urn.nsk.hr/urn:nbn:hr:167:108345

Jurišić A. Utjecaj soja kvasca na senzorska svojstva i sastav hlapljivih spojeva vina Pošip : diplomski rad [Master's thesis]. Split: University of Split, Faculty of Chemistry and Technology; 2021 [cited 2022 November 26] Available at: https://urn.nsk.hr/urn:nbn:hr:167:108345

A. Jurišić, "Utjecaj soja kvasca na senzorska svojstva i sastav hlapljivih spojeva vina Pošip : diplomski rad", Master's thesis, University of Split, Faculty of Chemistry and Technology, Split, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:167:108345

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