Rupčić, T. (2018). Uspostavljanje HACCP sustava u pakirnici smrznute hrane : završni rad (Undergraduate thesis). Split: University of Split, Faculty of Chemistry and Technology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:167:320708
Rupčić, Tina. "Uspostavljanje HACCP sustava u pakirnici smrznute hrane : završni rad." Undergraduate thesis, University of Split, Faculty of Chemistry and Technology, 2018. https://urn.nsk.hr/urn:nbn:hr:167:320708
Rupčić, Tina. "Uspostavljanje HACCP sustava u pakirnici smrznute hrane : završni rad." Undergraduate thesis, University of Split, Faculty of Chemistry and Technology, 2018. https://urn.nsk.hr/urn:nbn:hr:167:320708
Rupčić, T. (2018). 'Uspostavljanje HACCP sustava u pakirnici smrznute hrane : završni rad', Undergraduate thesis, University of Split, Faculty of Chemistry and Technology, accessed 01 November 2024, https://urn.nsk.hr/urn:nbn:hr:167:320708
Rupčić T. Uspostavljanje HACCP sustava u pakirnici smrznute hrane : završni rad [Undergraduate thesis]. Split: University of Split, Faculty of Chemistry and Technology; 2018 [cited 2024 November 01] Available at: https://urn.nsk.hr/urn:nbn:hr:167:320708
T. Rupčić, "Uspostavljanje HACCP sustava u pakirnici smrznute hrane : završni rad", Undergraduate thesis, University of Split, Faculty of Chemistry and Technology, Split, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:167:320708